I've Been Mushrooming
Well tonight I baked Tilapia with morels, diced tomatoes and green onion tops. Usually
we make it without the morels but tonight I wanted to dress it up a bit. Now I'm
running low on dried morels and hoping for a fruitful season.
Then there's virtual mushrooming. I've been crawling through the website, pruning
out the deadwood, streamlining the navigation and hopefully speeding up the loading
of the web pages. While I was working on the web pages I looked at photos of walks
and the mushrooms that had been collected on those walks.
If you have photos of WPMC events, meetings or walks please send them to me in order
that I might add them to the photo web pages.
It is not the best thing to get mushroom fever too early in the season. After all
there is still snow on the ground and the morels are asleep under a blanket of white.
As many of you may know I still have a little kid's love of snow. In a month that
has broken the record for snow I have not been sledding or cross country skiing
once. Too busy, too cold, too much snow (especially if you have to pack it down
yourself. Time has also taken it's toll. When I was younger my car was invincible
and I was immortal. Sadly I have learned the hard way that neither of those is true.
by Joe
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